Here’s a wonderful holiday recipe made with Francesco Rinaldi Classic Alfredo sauce. Roasted Pumpkin soup in apple bowls, topped with candied pumpkin seeds. Trust us, it is so worth the time! Roasted Pumpkin Soup in Apple Bowls Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Course Side Dish Ingredient[…]
Loaded up with 5 different cheeses and lump crab meat, there is no way this dip will be anything but amazing! 5-Cheese Crab Dip Print Recipe Votes: 7 Rating: 3.71 You: Rate this recipe! Course Side Dish Ingredient List Seafood Prep Time 10 minutes Cook Time 50 minutes Servings people[…]
Looking for a tasty Thanksgiving leftover recipe? Have some leftover turkey you’re looking to spice up? This easy to prepare recipe is ready in just 20 minutes!
5-Minute Spinach Artichoke Dip Print Recipe Throw together this 5-Minute Spinach Artichoke Dip using Francesco Rinaldi Alfredo Sauce and an Instant Pot. *Photos and Instant Pot Recipe courtesy of Stacie Billis at Cool Mom Eats Votes: 1 Rating: 5 You: Rate this recipe! Course Side Dish Ingredient List Vegetarian Cook[…]
Reinvent ravioli in no time at all.
You know they like this one, but when was the last time you served it? What about tonight?
Rival the finest Italian restaurant with this special-occasion sauce.
These easy enchiladas are filled with flavor and guaranteed to please!
A southern tradition with an Italian twist! Hearty noodles coated in a creamy gorgonzola cheese sauce and baked ’till golden brown. Sorry, there won’t be any leftovers!