olive oil
Roasted Pumpkin Soup in Apple Bowls
Here’s a wonderful holiday recipe made with Francesco Rinaldi Classic Alfredo sauce. Roasted Pumpkin soup in apple bowls, topped with candied pumpkin seeds. Trust us, it is so worth the time! Roasted Pumpkin Soup in Apple Bowls Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Course Side Dish Ingredient[…]
Chicken Cutlet Alla Parmigiana
Winter is over, but pasta is all year. Make simple and delicious Italian dishes this spring. Our classic chicken parmigiana will inspire you! Chicken Cutlet Alla Parmigiana Print Recipe Votes: 3 Rating: 3.67 You: Rate this recipe! Course Main Dish Cuisine Italian Ingredient List Chicken Prep Time 10 minutes Cook[…]
Fiesta Lime Chicken & Rice
This Mexican inspired dish is incredibly easy, doesn’t use a lot of dishes, and taste fantastic. It is also a favorite with the kids!
*Photo Courtesy of Dessert Now Dinner Later
Gluten-Free Polenta Cakes with Tomato Sauce
Perfect as an appetizer or meal, these gluten free polenta cakes can be enjoyed by those with and without food allergies. The veggies mixed with Francesco Rinaldi Original Recipe Pasta Sauce provide a hearty and health forward dish!
*Photos and Recipe courtesy of Daily Burn
Cheesy Skillet Meatballs with Garlic Toast
Cheesy meatballs smothered in Francesco Rinaldi pasta sauce and covered with melted cheese. This easy appetizer is perfect for any occasion!
*Photos and Recipe courtesy of The View From Great Island
Tomato Braised Green Beans
Green Beans simmered in chicken broth and Francesco Rinaldi Pasta Sauce. The perfect side for shrimp, chicken, or steak!
*Photos and Recipe courtesy of Stacie Billis at Cool Mom Eats
Quick Brisket with Tomato Risotto
Quick Brisket with Tomato Risotto Print Recipe Beef Brisket and Risotto has never been easier! This Instant Pot recipe creates a delicious and filling meal in a little over an hour. *Photos and Recipe courtesy of Stacie Billis at Cool Mom Eats Votes: 0 Rating: 0 You: Rate this recipe![…]
Spinach Ricotta Tortellini with Cannellini Beans & Artichoke Hearts
One of the 1st Place Prize Winning Recipes of the Gourmet Dinner for Eight Contest.
Ricotta & Sausage Stuffed Eggplants
This popular restaurant dish is so easy to serve at home.
