Here’s a wonderful holiday recipe made with Francesco Rinaldi Classic Alfredo sauce. Roasted Pumpkin soup in apple bowls, topped with candied pumpkin seeds. Trust us, it is so worth the time! Roasted Pumpkin Soup in Apple Bowls Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Course Side Dish Ingredient[…]
Winter is over, but pasta is all year. Make simple and delicious Italian dishes this spring. Our classic chicken parmigiana will inspire you! Chicken Cutlet Alla Parmigiana Print Recipe Votes: 3 Rating: 3.67 You: Rate this recipe! Course Main Dish Cuisine Italian Ingredient List Chicken Prep Time 10 minutes Cook[…]
Loaded up with 5 different cheeses and lump crab meat, there is no way this dip will be anything but amazing! 5-Cheese Crab Dip Print Recipe Votes: 7 Rating: 3.71 You: Rate this recipe! Course Side Dish Ingredient List Seafood Prep Time 10 minutes Cook Time 50 minutes Servings people[…]
A traditional rice dish highlighted with a complex Francesco Rinaldi® Three Cheese Pasta Sauce
Meaty and cheesy and gooey and good! These stuffed peppers are sure to please.