Stuffed Pasta Shells
You know they’ll love this. And best of all, you can work this popular recipe into even your busiest days.
Servings Prep Time
6 15minutes
Cook Time
45minutes
Servings Prep Time
6 15minutes
Cook Time
45minutes
Ingredients
Instructions
  1. Preheat oven to 350°F.
  2. Squeeze spinach dry. Transfer spinach to a large bowl and add ricotta, ½ cup Parmesan cheese, basil and garlic. Season mixture with salt and pepper to taste.
  3. Spoon 1/2 cup pasta sauce evenly over 13 x 9-inch baking dish. Fill each pasta shell with spinach mixture. Place shells filling side up in dish; spoon remaining sauce over shells. Sprinkle with remaining ½ cup Parmesan cheese. Cover loosely with foil and bake until heated through, about 30 minutes.
  4. Serve with additional Parmesan cheese.