Spinach Fettuccine with Prosciutto in Alfredo Sauce
Rival the finest Italian restaurant with this special-occasion sauce.
Servings Prep Time
6 5minutes
Cook Time
15minutes
Servings Prep Time
6 5minutes
Cook Time
15minutes
Ingredients
Instructions
  1. In large skillet over medium heat, melt butter. Add prosciutto and garlic; cook over medium heat 1-2 minutes, stirring often. Add pasta sauce and artichoke hearts and heat through.
  2. Cook pasta according to package directions; drain well.
  3. Toss pasta with pasta sauce mixture. Sprinkle with chives and black pepper. Serve with grated Parmesan cheese.