Here’s a wonderful holiday recipe made with Francesco Rinaldi Classic Alfredo sauce. Roasted Pumpkin soup in apple bowls, topped with candied pumpkin seeds. Trust us, it is so worth the time! Roasted Pumpkin Soup in Apple Bowls Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Course Side Dish Ingredient[…]
Saucy chicken, gooey mozzarella cheese and tender squash, all on one pan.This quick weeknight meal will be ready in no time and has minimum clean up! Try it today with our new Organic Basil Pasta Sauce or your favorite Francesco Rinaldi Sauce. Sheet Pan Chicken Parm Print Recipe Votes: 8[…]
This one should please even the fussiest kids. Why not serve it twice a week?
Rich and delicious, this could turn anyone into a vegetarian.
Down-home chili at its best. Large chunks of stew meat simmered with a variety of peppers and spices.
Sausage-filled risotto balls are breaded and fried. Serve in a pool of warmed sauce and top with fresh ricotta and mozzarella cheese.
As the days get colder, warm up your family with this flavorful Italian classic.
Gotham City’s finest, filled with fresh clams, bacon and potatoes. This is a soup that eats like a meal!